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Ground Beef

Choose your ground beef package size.

Ground Beef ~ 1 lb Packages ($7.00/lb)

Ground Beef ~ 1.5 lb Packages ($10.50/Package)-Pre-Order

Steaks

Choose one or several types of steak! All steaks are 1 inch thick with the exception of the Filet Mignon Steak (1.5 Inches).

Round Steak ($9.99/lb)

Sirloin Steak ($12.99/lb)

Skirt Steak ($12.99/lb)

Hanger Steak ($13.99/lb)

T-Bone Steak ($15.99/lb)

Flat Iron Steak ($16.99/lb)

NY Strip Steak ($16.99/lb)

Ribeye Steak ($17.99/lb)

Prime Rib Boneless Roast ($20.99/lb)

Filet Mignon ($25.99/lb)

Roasts

Choose your roast type, all roasts are approx 3-4 lbs each.

Arm Roast ($7.50/lb)

Chuck/Chuck Blade Roast ($7.50/lb)

Rump Roast ($7.50/lb)

Sirloin Tip Roast ($7.50/lb)

Specialty & Other Cuts

Choose one or several types:

Beef Sticks ($11/Package) ~ 6 Sticks per Package

Beef Stick Ends ($8/Package or lower based on weight)

Beef Bacon ($12/Package) ~ Approx 1 lb per Package

Brisket ($8.99/lb) ~ Approx 8-11 lbs each (Back in Stock In Late May/Early June)

Old Fashioned Wieners ($12/Package) ~ 8 Per Package

All Beef Brats ($14/Package) ~ 6 Per Package (Pre-Order Only-Min Weight)

Summer Sausage ($12/Package) ~ Approx 1 lb per Package

Steak Kabob/Stew Meat ($11/Package) ~ Approx 1 lb per Package

Stir Fry Meat ($11/Package) ~ Approx 1 lb per Package

Short Ribs ($7.99/lb) ~ Approx 2.5-3.0 lbs Per Package

Organ Meat & Others

Choose by type:

Liver ($4/lb)

Tongue ($4/lb)

Heart ($3.50/lb)

Beef Suet (Unrendered Tallow) ($4/lb)

Oxtail ($3.50/lb)

Soup Bones ($3.50/lb)